Chili Pepper Chicken Wings Recipe
Cilantro, Serrano Peppers
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Ingredients
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Chicken Wings
Method
Preparation
- 1
Marinating the Wings
In a large bowl, combine olive oil, garlic powder, paprika, salt, black pepper, and lime juice. Add the chicken wings and toss to coat evenly. Let marinate in the refrigerator for at least 30 minutes.
- 2
Preparing the Sauce
Finely chop the cilantro and Serrano peppers. In a small bowl, mix them together with a pinch of salt.
- 3
Cooking the Wings
Preheat your oven to 400°F (200°C). Place the marinated wings on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until crispy and cooked through.
- 4
Serving
Once the wings are done, remove from the oven and let them cool for a few minutes. Serve with the cilantro and Serrano pepper mixture on top.
