Jul 13 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pasta Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot, bring water to a boil. Add salt and then add the elbow macaroni. Cook according to package instructions until al dente, usually about 8-10 minutes.
- 2
Drain and Return to Pot
Once cooked, drain the pasta in a colander and return it to the pot. Do not rinse.
- 3
Add Butter and Cheese
Add the butter to the hot pasta and stir until melted. Then, add the grated Parmesan cheese and mix until well combined.
- 4
Season and Serve
Add black pepper to taste and stir in fresh parsley if using. Serve warm.
