6 Oz. Boneless Chicken Breast Recipe
Lettuce | Tomato | Onions | with choice of: Aged Cheddar| Blue Cheese | Jalapeno Jack
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Season the 6 oz. boneless chicken breast with salt and pepper to taste. Optionally, marinate for 30 minutes in your favorite marinade.
- 2
Cook the Chicken
Preheat a grill or skillet over medium heat. Cook the chicken breast for about 6-7 minutes on each side until fully cooked and the internal temperature reaches 165°F (75°C).
- 3
- 4
Assemble the Dish
Once the chicken is cooked, let it rest for 5 minutes. Slice the chicken and place it on a plate. Top with lettuce, tomato, and onion. Add your choice of cheese on top.
