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Ingredients
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Tortellini and Brodo Ingredients
Method
Preparation Instructions
- 1
Prepare the Broth
In a large pot, combine the chicken broth and water. Bring to a gentle simmer over medium heat.
- 2
Cook the Tortellini
Add the fresh tortellini to the simmering broth and cook according to package instructions, usually about 3-5 minutes, until they float to the surface.
- 3
Add Prosciutto
Once the tortellini are cooked, add the prosciutto slices to the pot and let them warm through for about 1-2 minutes.
- 4
Season the Brodo
Taste the broth and season with salt and black pepper as needed.
- 5
Serve
Ladle the tortellini and broth into bowls. Grate Parmigiano Reggiano on top and sprinkle with fresh parsley before serving.