MARKET FRUIT, HONEY ROSE, VINAIGRETTE, FRESH HERBS

Wash and slice the peaches, plums, and cherries. Place them in a large mixing bowl.

Prepare the Fruit

In a small bowl, whisk together the honey, rose water, olive oil, lemon juice, salt, and black pepper until well combined.

Make the Vinaigrette

Pour the vinaigrette over the sliced stone fruits and gently toss to coat.

Combine Ingredients

Tear the stracciatella cheese and add it to the fruit mixture along with the fresh basil and mint. Toss gently to combine.

Add Stracciatella and Herbs

Serve the stone fruit and stracciatella mixture on a platter or individual plates. Drizzle additional vinaigrette if desired and garnish with extra herbs.

Plate the Dish

Peaches

Plums

Cherries

Stracciatella cheese

Honey

Rose water

Olive oil

Lemon juice

Salt

Black pepper

Fresh basil

Fresh mint

STONE FRUIT & STRACCIATELLA

Make STONE FRUIT & STRACCIATELLA Recipe in just 20m. MARKET FRUIT, HONEY ROSE, VINAIGRETTE, FRESH HERBS

Stone Fruit & Stracciatella Recipe

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