RestaurantsRossobluAmalfi Fizz Recipe

Amalfi Fizz Recipe

Inspired by Rossoblu
Time30m
Serves4

LEMON-LIME SHRUB, SODA

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Ingredients

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Shrub Ingredients

Method

Shrub Preparation

1

Prepare the Shrub

In a large bowl, combine the fresh lemon juice, lime juice, and sugar. Stir until the sugar is fully dissolved. Add the apple cider vinegar and mix well. Transfer the mixture to a clean glass jar, seal it, and refrigerate for at least 24 hours to allow the flavors to meld.

2

Mix the Amalfi Fizz

To serve, fill a glass with ice. Pour 2-3 tablespoons of the lemon-lime shrub over the ice. Top with soda water and stir gently. Garnish with a lemon or lime slice, if desired.

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