Jul 14 2026
RestaurantsRose'sPremium Mixers, Garnishes, And Bar Equipment Recipe

Premium Mixers, Garnishes, And Bar Equipment Recipe

Inspired by Rose's
Time45m
Serves8

Basic mixer package with the addition of ginger beer, simple syrups, and fresh herbs

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Ingredients

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Mixers

Simple Syrups

Garnishes

Bar Equipment

Method

Mixers Preparation

  1. 1

    Prepare the Mixers

    Gather all mixers (Tonic Water, Club Soda, Ginger Beer) and chill them in the refrigerator for at least 30 minutes before use.

Simple Syrups

  1. 2

    Make Mint Simple Syrup

    In a saucepan, combine 1 cup of sugar and 1 cup of water. Heat over medium heat, stirring until the sugar dissolves. Once dissolved, add 1 cup of fresh mint leaves and simmer for 5 minutes. Remove from heat and let it cool. Strain out the mint leaves and store the syrup in a bottle.

Garnishes Preparation

  1. 3

    Prepare the Garnishes

    Wash the lemon, lime, and cucumber thoroughly. Slice the lemon and lime into wedges and the cucumber into thin rounds. Set aside fresh basil leaves.

Bar Equipment

  1. 4

    Arrange Bar Equipment

    Set up your bar area with the cocktail shaker, jigger, muddler, strainer, and ice bucket within easy reach for mixing cocktails.

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