Cheese Or Pepperoni Pizza Recipe
mozzarella cheese blend, red sauce
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Ingredients
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Dough
Sauce
Toppings
Method
Dough Preparation
- 1
- 2
Mix Ingredients
In a large mixing bowl, combine the flour and salt. Add the activated yeast mixture and olive oil to the flour. Mix until a dough starts to form.
- 3
Knead Dough
Transfer the dough to a floured surface and knead for about 8-10 minutes until smooth and elastic.
- 4
Sauce Preparation
- 5
Assembling Pizza
- 6
Preheat Oven
Preheat your oven to 475°F (245°C).
- 7
Shape Dough
Once the dough has risen, punch it down and transfer it to a floured surface. Roll it out to your desired thickness and shape.
- 8
Add Sauce
Spread an even layer of the tomato sauce over the dough, leaving a small border around the edges.
- 9
Add Toppings
Sprinkle the mozzarella cheese blend evenly over the sauce. If making pepperoni pizza, add the pepperoni slices on top.
- 10
Bake Pizza
Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 11
Cool and Serve
Remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot.