Moccachino Recipe
Make Moccachino Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the Espresso
For the Milk Foam
For Garnish
Method
Prepare the Espresso
- 1
Brew the Espresso
Brew 2 shots of espresso using your preferred method (espresso machine, stovetop, etc.). Set aside.
Froth the Milk
- 2
Froth the Milk
In a small saucepan, heat 1 cup of milk over medium heat until steaming, but not boiling. Remove from heat and whisk vigorously or use a milk frother until frothy.
- 3
Add Cocoa and Sugar
Stir in 1 tablespoon of cocoa powder and sugar to taste into the frothed milk until well combined.
Assemble the Moccachino
- 4
Combine Ingredients
In a large cup, pour the brewed espresso. Slowly add the frothed milk mixture on top.
- 5
Garnish
Sprinkle cocoa powder and add chocolate shavings on top for garnish.
