" Inferno " Recipe
Make " Inferno " Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the ingredients
Chop the red and green bell peppers, onion, and garlic cloves into small pieces.
- 2
Cook the sausage
In a large skillet, heat the olive oil over medium heat. Add the spicy Italian sausage and cook until browned, breaking it into crumbles as it cooks.
- 3
- 4
Add tomatoes and spices
Stir in the canned diced tomatoes, tomato sauce, crushed red pepper flakes, cayenne pepper, salt, and black pepper. Bring the mixture to a simmer.
- 5
Simmer
Allow the mixture to simmer for about 15-20 minutes, stirring occasionally, until thickened.
- 6
Add fresh herbs and cheese
Stir in the fresh basil leaves and Parmesan cheese just before serving. Adjust seasoning to taste.
- 7
Serve
Serve hot as a standalone dish or over pasta or rice for a complete meal.
