Pesto Caesar recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsRoots Natural KitchenPesto Caesar Recipe

Pesto Caesar Recipe

Time20m
Serves4

Traditional Caesar does a double take. Our version of this salad bowl brightens up with a taste of pesto.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation

  1. 1

    Prepare the Salad

    Chop the Romaine lettuce and place it in a large salad bowl.

  2. 2

    Add Toppings

    Add croutons, cherry tomatoes (halved), grated Parmesan cheese, and sliced grilled chicken on top of the lettuce.

  3. 3

    Make the Dressing

    In a mixing bowl, combine pesto sauce, mayonnaise, lemon juice, minced garlic, Worcestershire sauce, salt, and black pepper. Whisk until smooth.

  4. 4

    Combine

    Drizzle the dressing over the salad ingredients and toss gently until everything is well coated.

  5. 5

    Serve

    Serve immediately and enjoy your Pesto Caesar salad!

More from Roots Natural Kitchen