
Books Recipe
Make Books Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that your books are baked evenly.
- 2
Mix Dry Ingredients
In a large bowl, combine the flour, sugar, baking powder, and salt. Whisk them together until well mixed.
- 3
- 4
Combine Mixtures
Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Do not overmix; a few lumps are okay.
- 5
Prepare the Baking Pan
Grease a baking pan or line it with parchment paper to prevent sticking.
- 6
Pour and Bake
Pour the batter into the prepared baking pan and smooth the top. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- 7
Cool and Serve
Allow the baked books to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. Slice and serve your delicious creation!