Rooster Wings Recipe

Time1h

Serves4

Choice of sauce: BBQ, Buffalo, or Garlic Parmesan

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with olive oil, salt, and black pepper until evenly coated.
2
Bake the Wings
Place the wings on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
3
Choose Your Sauce
While the wings are baking, prepare your sauce of choice. For BBQ, simply have your BBQ sauce ready. For Buffalo, mix hot sauce with melted butter. For Garlic Parmesan, melt butter and mix in garlic powder and Parmesan cheese.
4
Toss in Sauce
Once the wings are done baking, remove them from the oven and toss them in the sauce of your choice until fully coated.
5
Serve
Serve the wings hot with extra sauce on the side if desired.