Crispy Chicken Wings Recipe
Served with your choice of sauce.
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Ingredients
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Chicken Wings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings, baking powder, salt, black pepper, garlic powder, onion powder, and olive oil. Toss until the wings are evenly coated.
- 3
Arrange on Baking Rack
Place a wire rack on a baking sheet and arrange the wings in a single layer on the rack.
- 4
Bake the Wings
Bake the wings in the preheated oven for about 40-45 minutes, flipping halfway through, until they are golden brown and crispy.
- 5
Serve with Sauce
Remove the wings from the oven and serve hot with your choice of dipping sauce.
