Tomato Juice Recipe
Pure and refreshing, a classic beverage for a healthy dose.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Wash the Tomatoes
Thoroughly wash the ripe tomatoes under running water to remove any dirt or impurities.
- 2
Chop the Tomatoes
Remove the stems and chop the tomatoes into quarters for easier blending.
- 3
Blend the Tomatoes
In a blender, combine the chopped tomatoes and water. Blend on high speed until the mixture is smooth and well combined.
- 4
Strain the Mixture
Place a fine mesh strainer over a large bowl or pitcher. Pour the blended tomato mixture into the strainer to separate the juice from the pulp. Use a spatula to press down on the solids to extract as much juice as possible.
- 5
Season the Juice
Add salt, black pepper, and lemon juice to the strained tomato juice. Stir well to combine and adjust seasoning to taste.