Splits & Sundaes Recipe
Make Splits & Sundaes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Toppings
Method
Preparation of Ingredients
- 1
Slice the Bananas
Peel the bananas and slice them lengthwise into halves.
- 2
Prepare Ice Cream Scoops
Scoop 2 cups of vanilla ice cream and 2 cups of chocolate ice cream into a serving dish for each sundae.
Assembly of Splits & Sundaes
- 3
Add Banana Slices
Place the sliced bananas on top of the scoops of vanilla and chocolate ice cream.
- 4
Drizzle Hot Fudge Sauce
Warm the hot fudge sauce in a microwave-safe bowl for about 30 seconds and then drizzle generously over the ice cream and bananas.
- 5
Add Whipped Cream
Spoon the whipped cream over the top of the hot fudge sauce.
- 6
Sprinkle Nuts and Chocolate Sprinkles
Sprinkle the chopped nuts and chocolate sprinkles over the whipped cream.
- 7
Top with Cherries
Place a maraschino cherry on top of each sundae.
- 8
Finish with Caramel Sauce
Drizzle caramel sauce over the entire sundae for an extra touch of sweetness.