Jul 14 2026
Restaurants›Rooster›Farmers Platter Recipe

Farmers Platter Recipe

Inspired by Rooster
Time40m
Serves1

2 local cage free eggs any style, breakfast sausage, bacon, breakfast potatoes, toast, house made jam

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Ingredients

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Eggs

Breakfast Meats

Breakfast Potatoes

Toast

House Made Jam

Method

Eggs

  1. 1

    Cook the Eggs

    In a skillet over medium heat, crack the 2 local cage-free eggs and cook them to your preferred style (scrambled, fried, or poached). Season with salt and pepper to taste, then set aside.

Breakfast Meats

  1. 2

    Cook the Breakfast Sausage and Bacon

    In a separate skillet over medium heat, cook the 2 breakfast sausage links for about 5-7 minutes until browned and cooked through. Remove and set aside. In the same skillet, cook the 3 slices of bacon until crispy, about 4-5 minutes per side. Drain on paper towels.

Breakfast Potatoes

  1. 3

    Prepare the Breakfast Potatoes

    Dice the 2 cups of potatoes into small cubes. In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the diced potatoes and season with 1 teaspoon salt, 1 teaspoon black pepper, and 1 teaspoon paprika. Cook for about 15-20 minutes, stirring occasionally, until golden brown and crispy.

Toast

  1. 4

    Toast the Bread

    While the potatoes are cooking, toast the 2 slices of bread in a toaster or on a skillet until golden brown.

House Made Jam

  1. 5

    Make the Jam

    In a small saucepan, combine 1 cup of mixed berries, 1 tablespoon of sugar, and 1 teaspoon of lemon juice. Cook over medium heat, mashing the berries with a fork until the mixture thickens, about 10 minutes. Remove from heat and let cool.

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