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Ingredients
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Liquors
Garnish
Method
Preparation
- 1
Brew the Espresso
Start by brewing a fresh shot of espresso using your espresso machine or stovetop espresso maker. Once brewed, let it cool slightly.
- 2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of chocolate vodka, 1 oz of cooled espresso, and 1 oz of coffee liqueur.
- 3
Shake
Fill the cocktail shaker with ice. Secure the top and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain into Glass
Strain the mixture into a chilled cocktail glass or coupe.
- 5
Garnish
Sprinkle 1 tsp of cocoa powder on top and add a few chocolate shavings for garnish.