Yam Fries Recipe
chipotle mango spice, fresh herbs, chipotle aioli
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Ingredients
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Yam Fries
Chipotle Aioli
Method
Yam Fries Preparation
- 1
Prepare the Yams
Preheat your oven to 425°F (220°C). Peel and cut the yams into fry shapes, about 1/4 inch wide.
- 2
Season the Yams
In a large bowl, toss the yam fries with olive oil, chipotle powder, cumin, and salt until evenly coated.
- 3
Bake the Fries
Spread the yam fries in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway through, until crispy and golden.
- 4
Add Fresh Herbs
Once out of the oven, toss the yam fries with fresh herbs for added flavor.
Chipotle Aioli Preparation
- 5
Make the Aioli
In a bowl, mix together the mayonnaise, chipotle in adobo, lime juice, and minced garlic until well combined.
- 6
Serve
Serve the yam fries hot with the chipotle aioli on the side for dipping.
