Spicy Passionfruit Margarita Recipe
espolone blanco tequila, ancho reyes chili liqueur, lime juice, passionfruit syrup, ancho chili tincture, tajin rim
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Ingredients
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Beverage Ingredients
Method
Preparation Instructions
- 1
Prepare the Glass
Moisten the rim of a margarita glass with a lime wedge and dip it into Tajin seasoning to coat the rim.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Espolon Blanco Tequila, Ancho Reyes Chili Liqueur, fresh lime juice, passionfruit syrup, and ancho chili tincture.
- 3
Shake
Add ice cubes to the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared margarita glass filled with fresh ice. Garnish with a lime wedge.
