Signature Mai Tai Recipe
Appletons signature blended rum, wray & nephew overproof rum, gran marnier, orgeat, lime juice & bitters
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Mixing the Ingredients
In a cocktail shaker, combine the Appleton's signature blended rum, Wray & Nephew overproof rum, Grand Marnier, orgeat syrup, fresh lime juice, and Angostura bitters.
- 2
Shaking
Fill the shaker with crushed ice and shake vigorously for about 15 seconds until well chilled.
- 3
Straining
Strain the mixture into a glass filled with crushed ice.
- 4
Garnishing
Garnish with a sprig of mint and a lime wheel on the rim of the glass.
