Jul 09 2026
RestaurantsRodney's Oyster House CalgaryScotch (single Malt) Recipe

Scotch (single Malt) Recipe

Time5m
Serves1

1.5 oz

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Ingredients

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Scotch

Method

Preparation

  1. 1

    Pour

    Pour 1.5 oz of single malt Scotch whisky into a glass.

  2. 2

    Optional - Add Ice

    Add ice cubes if you prefer your Scotch chilled.

  3. 3

    Garnish

    Garnish with a twist of lemon peel or a splash of water if desired.

  4. 4

    Enjoy

    Savor the Scotch neat or with the preferred garnish.

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