Lobster Recipe
Indulge in the exquisite flavors of our succulent lobster, expertly prepared to highlight its natural sweetness. Each tender morsel is delicately seasoned and served with a rich butter sauce that perfectly complements the ocean-fresh taste. This luxurious seafood dish promises a dining experience that is both elegant and unforgettable.
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Ingredients
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Lobster Ingredients
Method
Cooking Directions
Prepare the Lobster
Fill a large pot with 4 quarts of water and add 1 cup of sea salt. Bring the water to a rolling boil.
Boil the Lobster
Once the water is boiling, carefully add the live lobsters to the pot. Cover and let them cook for about 8-10 minutes for each lobster.
Check for Doneness
The lobsters are done when their shells turn bright red and the meat is opaque. Remove them from the pot and let them drain.