Puddings Recipe
Banana, chocolate, or butterscotch.
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Ingredients
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Pudding Ingredients
Method
Pudding Preparation
- 1
- 2
Chocolate Pudding
In a saucepan, combine 1 cup of chocolate chips, 4 cups of milk, 1 cup of sugar, 1 cup of cornstarch, and 1 tsp of vanilla extract. Cook over medium heat, stirring constantly until thickened. Remove from heat and stir in 2 tbs of butter. Let it cool before serving.
- 3
Butterscotch Pudding
In a saucepan, combine 1 cup of butterscotch chips, 4 cups of milk, 1 cup of sugar, 1 cup of cornstarch, and 1 tsp of vanilla extract. Cook over medium heat while stirring until thickened. Remove from heat and add 2 tbs of butter. Chill before serving.