Caesar Salad Recipe
Classic Caesar salad with croutons and parmesan.
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Lettuce
Wash and dry the Romaine lettuce. Tear it into bite-sized pieces and place it in a large salad bowl.
- 2
Make the Dressing
In a small bowl, mash the garlic and anchovy fillets together. Add Dijon mustard, Worcestershire sauce, lemon juice, olive oil, salt, and black pepper. Whisk until well combined.
- 3
Combine Salad Components
Pour the dressing over the lettuce and toss to coat evenly. Add the croutons and cherry tomatoes, and toss gently to combine.
- 4
Add Cheese
Shave or grate the Parmesan cheese over the top of the salad and serve immediately.