Grilled Chicken Recipe
Served with seasonal vegetables and garlic mash
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Ingredients
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Grilled Chicken
Seasonal Vegetables
Garlic Mash
Method
Grilled Chicken
- 1
Prepare Marinade
In a bowl, mix together olive oil, minced garlic, lemon juice, dried oregano, salt, and black pepper.
- 2
Marinate Chicken
Place the chicken breasts in the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
- 3
Seasonal Vegetables
- 4
Prepare Vegetables
Wash and slice the zucchini, bell peppers, and carrots into bite-sized pieces.
- 5
Toss with Oil and Seasoning
In a large bowl, toss the sliced vegetables with olive oil, salt, and black pepper.
- 6
Grill Vegetables
Grill the vegetables alongside the chicken for 5-6 minutes, turning occasionally until tender.
Garlic Mash
- 7
- 8
Prepare Garlic
While the potatoes boil, peel the garlic cloves and add them to the pot for the last 10 minutes of cooking.
- 9