Rr Chopped Recipe
Romaine, Roasted Pepper-Onion Relish, Olives, Tomatoes, Feta, Red Wine Vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
Begin by washing and drying the Romaine Lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
- 2
Add the Vegetables
Chop the roasted red peppers and red onion into small pieces. Halve the cherry tomatoes. Add the roasted peppers, red onion, and cherry tomatoes to the bowl with the Romaine Lettuce.
- 3
Incorporate the Olives
Pit and slice the Kalamata olives if they are whole. Add them to the salad bowl, mixing them gently with the other ingredients.
- 4
Add Feta Cheese
Crumble the feta cheese over the top of the salad. This will add a creamy texture and salty flavor.
- 5
Make the Dressing
In a small bowl, whisk together the red wine vinegar, olive oil, Dijon mustard, salt, and black pepper until well combined.
- 6
Combine Salad and Dressing
Drizzle the dressing over the salad just before serving, and toss gently to combine all ingredients evenly.
- 7
Serve
Serve the salad immediately as a refreshing side or main dish.