Jul 14 2026
RestaurantsRistorante Del LagoMela D’acero Recipe

Mela D’acero Recipe

Time30m
Serves4

Make Mela D’acero Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Optional Toppings

Method

Preparation

  1. 1

    Prepare the Apples

    Wash and peel the apples. Core and slice them into thin wedges.

  2. 2

    Combine Ingredients

    In a large mixing bowl, combine the sliced apples, maple syrup, cinnamon, nutmeg, and lemon juice. Toss to coat the apples evenly.

Cooking

  1. 3

    Cook the Apple Mixture

    In a large skillet, melt the butter over medium heat. Add the apple mixture and cook for 10-15 minutes, stirring occasionally, until the apples are tender and caramelized.

Serving

  1. 4

    Plate the Dish

    Serve the caramelized apples warm in bowls. Optionally, top with chopped walnuts and a scoop of vanilla ice cream for extra flavor.

More from Ristorante Del Lago