Laphroaig Recipe

Time15m

Serves1

Make Laphroaig Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chill the Glass
Place your glass in the freezer for about 10 minutes before serving to chill it.
2
Measure the Whiskey
Pour 2 oz of Laphroaig Single Malt Scotch Whiskey into a jigger.
3
Add Water
Measure 1 oz of water and add it to the whiskey in the glass.
4
Add Ice
Add 4 ice cubes into the glass. Adjust the number of ice cubes based on your taste preference.
5
Garnish
Twist a piece of lemon peel over the drink to release the oils and drop it into the glass as a garnish.

6
Serve the Drink
Serve the drink immediately while it’s chilled. Enjoy responsibly!