Jul 14 2026
RestaurantsRistorante Del LagoHot Chocolate (milk) Recipe

Hot Chocolate (milk) Recipe

Time15m
Serves2

Make Hot Chocolate (milk) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Hot Chocolate Base

Toppings (optional)

Method

Prepare Hot Chocolate

  1. 1

    Heat the Milk

    In a medium saucepan, pour 2 cups of milk and heat over medium-low heat. Stir occasionally to prevent the milk from scorching.

  2. 2

    Mix Dry Ingredients

    In a small bowl, combine 2 tablespoons of cocoa powder, 2 tablespoons of sugar, and a pinch of salt. Mix well to ensure there are no clumps.

  3. 3

    Combine Ingredients

    Once the milk is hot (but not boiling), add the dry mixture to the saucepan. Whisk continuously until the cocoa and sugar are completely dissolved.

  4. 4

    Add Vanilla

    Remove the saucepan from heat and stir in 1 teaspoon of vanilla extract for added flavor.

Add Toppings

  1. 5

    Serve the Hot Chocolate

    Pour the hot chocolate into mugs or cups.

  2. 6

    Top with Whipped Cream

    If desired, add 1/2 cup of whipped cream on top of each serving.

  3. 7

    Garnish

    Sprinkle with 2 tablespoons of chocolate shavings and add marshmallows on top.

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