Colorado Gold Rush Recipe
Suerte Blanco Tequila, Aperol, Peach Liquor
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Glass
Chill a cocktail glass by filling it with ice water and setting it aside while you prepare the drink.
- 2
Mix the Ingredients
In a cocktail shaker, add 2 oz of Suerte Blanco Tequila, 1 oz of Aperol, 1 oz of Peach Liquor, 0.5 oz of fresh lemon juice, and 0.5 oz of simple syrup.
- 3
Add Ice
Fill the shaker with ice cubes to the top, ensuring the ingredients are well chilled.
- 4
Shake the Cocktail
Secure the lid on the shaker and shake vigorously for about 15 seconds until the mixture is well combined and chilled.
- 5
Strain into Glass
Discard the ice water from the chilled cocktail glass. Strain the cocktail mixture into the glass using a fine mesh strainer.
- 6
Garnish
Garnish the cocktail with fresh peach slices and mint leaves to enhance the presentation and aroma.
- 7
Serve
Serve immediately and enjoy your refreshing Colorado Gold Rush cocktail!
