Bulleit Recipe
Make Bulleit Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bulleit Whiskey
Method
Preparation
- 1
Mixing the Ingredients
In a cocktail shaker, combine the Bulleit Bourbon, simple syrup, fresh lemon juice, and Angostura bitters.
- 2
Adding Ice
Fill the shaker with ice cubes, about 1 cup, to chill the mixture.
- 3
Shaking the Mixture
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Straining into Glass
Strain the mixture into an ice-filled rocks glass or an old-fashioned glass.
- 5
Garnishing
Garnish with a lemon wheel and a cherry on top.
