Recipe information
baby greens, blue cheese, roasted pecans, Granny Smith apples & pecan vinaigrette
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Ingredients
Salad Ingredients
Preparation
Preparation Instructions
1. Prepare the Ingredients
Wash the baby greens thoroughly and dry them using a salad spinner or cloth. Slice the Granny Smith apple into thin wedges.
2. Combine Salad Components
In a large mixing bowl, combine the baby greens, sliced apples, crumbled blue cheese, and roasted pecans.
3. Dress the Salad
Drizzle the pecan vinaigrette over the salad mixture and gently toss to coat all the ingredients evenly.
4. Serve
Transfer the salad to a serving platter or individual bowls and enjoy immediately.