Ricobene's Breaded Steak Pizza Recipe
Tender bite size pieces of breaded steak, with our homemade tomato sauce and extra mozzarella cheese. For Sweet Peppers, Giardiniera or Jalapeno | No modifications please.
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Ingredients
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Breaded Steak
Pizza Assembly
Method
Preparation of Breaded Steak
- 1
Prepare the Steak
Cut the beef steak into bite-sized pieces.
- 2
- 3
- 4
Pizza Assembly
- 5
Preheat Oven
Preheat your oven to 475°F (245°C).
- 6
Roll Out Dough
On a floured surface, roll out the pizza dough to your desired thickness and shape.
- 7
Add Sauce and Cheese
Spread the homemade tomato sauce evenly over the dough, then sprinkle with mozzarella cheese.
- 8
Add Breaded Steak
Evenly distribute the fried breaded steak pieces over the cheese.
- 9
Add Toppings
Top the pizza with sliced sweet peppers, giardiniera, and jalapenos.
- 10
Bake the Pizza
Transfer the pizza to the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 11
Serve
Remove from the oven, let cool for a few minutes, slice, and serve hot.