Italian Sandwich Tray Recipe
A hearty tray of Ricobene's choice Malian sandwiches. This tray boasts a variety of 4 different sandwiches. Our famous Breaded Steak. Sicilian Beef. Italian Sausage and our own Chicken Vesuvio. all cut in half.
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Ingredients
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Breaded Steak Sandwich
Sicilian Beef Sandwich
Italian Sausage Sandwich
Chicken Vesuvio Sandwich
Method
Breaded Steak Sandwich
- 1
Prepare the Steak
Pound the beef steaks to tenderize, season with salt and pepper.
- 2
Bread the Steak
Dredge the steaks in flour, dip in beaten eggs, and coat with bread crumbs.
- 3
Fry the Steak
Heat olive oil in a frying pan over medium-high heat. Fry the breaded steaks until golden brown, about 4-5 minutes per side.
- 4
Assemble the Sandwich
Place each fried steak on an Italian bread roll, top with provolone cheese, and close the sandwich.
Sicilian Beef Sandwich
- 5
- 6
Cook the Beef
Place the seasoned roast in a slow cooker and cook on low for 8 hours or until tender.
- 7
Prepare the Vegetables
Slice the red bell pepper and onion. Sauté in olive oil until softened.
- 8
Assemble the Sandwich
Shred the cooked beef and place it on an Italian bread roll. Top with sautéed bell pepper and onion.
Italian Sausage Sandwich
- 9
Cook the Sausage
In a large skillet, heat olive oil and cook the Italian sausage links until browned and cooked through.
- 10
- 11
Assemble the Sandwich
Place each sausage link on an Italian bread roll and top with sautéed vegetables.
Chicken Vesuvio Sandwich
- 12
Cook the Chicken
In a skillet, heat olive oil over medium heat. Add minced garlic and chicken breasts, cooking until the chicken is golden and cooked through.
- 13
Add Wine and Seasoning
Pour in white wine and add oregano. Simmer until the sauce thickens slightly.
- 14
Assemble the Sandwich
Place the cooked chicken on an Italian bread roll and drizzle with the sauce.