Hot Wings Or Bbq Wings Recipe
Small Tray 30 Wings | Large Tray 90 Wings • Wings smothered in our secret sauce and served with Parmesan Peppercorn dressing or smothered in our tangy BBQ sauce.
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Ingredients
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Wings
Hot Sauce
BBQ Sauce
Parmesan Peppercorn Dressing
Method
Preparing the Wings
- 1
Season the Wings
In a large bowl, combine chicken wings, salt, black pepper, and garlic powder. Toss until the wings are evenly coated.
- 2
Preheat the Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a cooling rack on top.
- 3
Bake the Wings
Arrange the seasoned wings on the cooling rack in a single layer. Bake in the preheated oven for 40-45 minutes, or until crispy and golden brown, flipping halfway through.
Making the Hot Sauce
- 4
Prepare the Hot Sauce
In a saucepan over medium heat, melt the butter. Once melted, add the hot sauce, cayenne pepper, and vinegar. Stir until well combined and heated through.
- 5
Coat the Wings
Once the wings are done baking, transfer them to a large mixing bowl. Pour the hot sauce over the wings and toss until fully coated.
Making the BBQ Wings
- 6
Preparing the Parmesan Peppercorn Dressing
- 7
Mix the Dressing
In a medium bowl, whisk together mayonnaise, grated Parmesan cheese, black pepper, garlic powder, and buttermilk until smooth and creamy.