Jul 09 2026
Restaurants›Richmond Station›Soybean Hummus Recipe

Soybean Hummus Recipe

Inspired by Richmond Station
Time30m
Serves4

goat yogurt, marinated soybeans, paprika, sourdough focaccia

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Ingredients

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Hummus Base

Toppings

Serving

Method

Preparation of Hummus

  1. 1

    Blend the Ingredients

    In a food processor, combine the cooked soybeans, tahini, minced garlic, lemon juice, olive oil, salt, and paprika. Blend until smooth.

  2. 2

    Adjust Consistency

    If the hummus is too thick, add a little water or more olive oil until you reach your desired consistency.

Assembly

  1. 3

    Plate the Hummus

    Transfer the blended hummus to a serving bowl. Top with a dollop of goat yogurt and sprinkle additional paprika on top.

  2. 4

    Serve

    Serve the soybean hummus with sliced sourdough focaccia on the side for dipping.

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