Mia Garbage Truck Pizza Recipe
Ricco's marinara, provolone and mozzarella, pepperoni, Italian sausage, mushrooms, onions, green peppers
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Ingredients
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Pizza Base
Sauce
Cheeses
Toppings
Method
Preparation
- 1
Prepare the Pizza Dough
If using store-bought dough, allow it to come to room temperature. If making from scratch, prepare the pizza dough according to your recipe or package instructions.
- 2
Preheat the Oven
Preheat your oven to 475°F (245°C) to ensure it is hot enough for a crispy pizza.
Assembling the Pizza
- 3
Roll Out the Dough
On a floured surface, roll out the pizza dough to your desired thickness, typically about ¼ inch thick.
- 4
Spread the Sauce
Spread the Ricco's marinara sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 5
Add the Cheeses
Sprinkle the provolone cheese evenly over the marinara sauce, followed by the mozzarella cheese.
- 6
Layer the Toppings
Evenly distribute the pepperoni, Italian sausage, mushrooms, onions, and green peppers over the cheese layer.
Baking
- 7
Bake the Pizza
Carefully transfer the assembled pizza onto a preheated pizza stone or baking sheet. Bake in the oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
Serving
- 8
Slice and Serve
Once baked, remove the pizza from the oven and let it cool for a minute. Slice into wedges and serve hot.