Full Med Salad Recipe
Mixed greens, artichoke hearts, red onions, Kalamata olives, pepperoncini, tomatoes, Feta cheese, and Kalamata olive dressing
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Mixed Greens
In a large salad bowl, add the mixed greens as the base for your salad.
- 2
Add Artichoke Hearts
Drain and chop the artichoke hearts if whole. Sprinkle them over the mixed greens.
- 3
Slice Red Onions
Thinly slice the red onions and scatter them over the salad.
- 4
Add Kalamata Olives
Rinse and pit Kalamata olives if necessary, then add them to the bowl.
- 5
Include Pepperoncini
Add pepperoncini to the salad, either whole or sliced, depending on your preference.
- 6
Chop Tomatoes
Dice the tomatoes and place them in the salad bowl.
- 7
Sprinkle Feta Cheese
Crumble the feta cheese over the top of the salad for added flavor.
Dressing Application
- 8
Dress the Salad
Pour the Kalamata olive dressing over the salad ingredients.
- 9
Toss the Salad
Gently toss the salad until all ingredients are well coated with the dressing.