Jul 14 2026
Restaurants›Reyes Mezcaleria›Reynas Rancheros Recipe

Reynas Rancheros Recipe

Inspired by Reyes Mezcaleria
Time3h
Serves4

of crispy com tortillas, black beans, slow cooked pork with chile verde, purslane, sunny side eggs, queso fresco, pickled onion

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Tortillas

Black Beans

Pork with Chile Verde

Toppings

Method

Preparation of Pork with Chile Verde

  1. 1

    Step 1: Prepare the Pork

    Season the pork shoulder with salt and pepper. In a large pot, heat olive oil over medium heat. Sear the pork on all sides until browned. Remove from pot and set aside.

  2. 2

    Step 2: Cook the Vegetables

    In the same pot, add chopped onion, garlic, and green chilies. Sauté until the onions are translucent.

  3. 3

    Step 3: Slow Cook the Pork

    Return the pork to the pot and add chicken broth, cumin, and additional salt and pepper to taste. Bring to a boil, then reduce heat and simmer for about 2-3 hours, or until the pork is tender and easily shredded.

Preparation of Black Beans

  1. 4

    Step 1: Sauté the Garlic

    In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.

  2. 5

    Step 2: Cook the Beans

    Add the canned black beans (drained and rinsed), cumin, and salt. Cook for about 10 minutes, stirring occasionally, until heated through.

Preparation of Tortillas and Eggs

  1. 6

    Step 1: Heat the Tortillas

    In a dry skillet, heat the corn tortillas one by one until warm and slightly crispy. Keep them warm in a towel.

  2. 7

    Step 2: Fry the Eggs

    In a separate pan, fry the eggs sunny side up to your desired doneness.

Assembly

  1. 8

    Step 1: Assemble the Dish

    On each tortilla, layer with black beans, shredded pork, sunny side up egg, fresh purslane, crumbled queso fresco, and top with pickled onions.

  2. 9

    Step 2: Serve

    Serve immediately while warm, allowing everyone to enjoy the delicious layers of flavors.

More from Reyes Mezcaleria