Margarita Recipe
Classic margarita served on the rocks with salt.
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Ingredients
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Margarita Ingredients
Method
Preparation
- 1
Prepare the Glass
Take a lime wedge and run it around the rim of a rocks glass. Dip the rim into a small plate of salt to coat it evenly.
- 2
Mix the Cocktail
In a shaker, combine 2 oz of tequila, 1 oz of lime juice, and 1 oz of triple sec. Fill the shaker with ice cubes, covering the liquid.
- 3
Shake
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Serve
Strain the mixture into the prepared rocks glass filled with fresh ice. Garnish with a lime wedge on the rim.