Yum Shrimp Salad Recipe
Steamed shrimp with fresh tomatoes, cucumbers, onions, scallions and celery in a spicy lime dressing and your choice of sticky rice, brown rice or white rice.
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Rice
Cook your choice of sticky rice, brown rice, or white rice according to package instructions. Set aside.
- 2
Steam the Shrimp
In a steamer, cook the shrimp for about 5-7 minutes or until they turn pink and opaque. Remove from heat and let cool.
- 3
Make the Dressing
In a bowl, whisk together lime juice, olive oil, honey, minced garlic, red pepper flakes, salt, and black pepper until well combined.
- 4
Combine Salad Ingredients
In a large mixing bowl, combine the cooked shrimp, diced tomatoes, cucumbers, red onion, scallions, and celery.
- 5
Dress the Salad
Pour the dressing over the salad mixture and toss gently to coat all the ingredients evenly.
- 6
Serve
Serve the shrimp salad over a bed of rice of your choice.