Chicken Teriyaki Recipe
Chicken breast seasoned and grilled with Renoo's teriyaki sauce, served with veggies and your choice of French fries or rice.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Season the chicken breasts with salt and black pepper. Marinate in Renoo's teriyaki sauce for at least 30 minutes.
- 2
Grill the Chicken
Heat a grill pan over medium-high heat. Add olive oil and grill the marinated chicken breasts for about 6-7 minutes on each side or until fully cooked.
- 3
Cook the Vegetables
While the chicken is grilling, steam or sauté the mixed vegetables in a little olive oil until tender, about 5-7 minutes.
- 4
Prepare the Side
If using French fries, bake or fry them according to package instructions. If using rice, cook as per package instructions.
- 5
Serve
Slice the grilled chicken and serve it over a bed of vegetables with French fries or rice on the side. Drizzle additional teriyaki sauce if desired.