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Ingredients
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Ingredients
Method
Directions
- 1
- 2
Soak the Potatoes
Place the cut potato strips in a bowl of cold water and soak for at least 30 minutes to remove excess starch. This helps achieve crispiness.
- 3
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 4
Season the Fries
Drain the soaked potatoes and pat them dry with paper towels. In a large bowl, toss the fries with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
- 5
Bake the Fries
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.
- 6
Serve
Remove from the oven and garnish with fresh parsley if desired. Serve hot as a side to your favorite dish or enjoy them on their own!