Jul 14 2026
RestaurantsRed Hawk Bar & GrillBbq Burger Recipe

Bbq Burger Recipe

Time30m
Serves2

bbq sauce, pepperjack cheese, bacon, fried onion straws

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Burger Patties

    In a mixing bowl, combine the ground beef with salt and black pepper. Form into 2 equal patties.

  2. 2

    Cook the Bacon

    In a skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels.

  3. 3

    Cook the Burger Patties

    In the same skillet, cook the burger patties over medium-high heat for about 4-5 minutes on each side, or until desired doneness.

  4. 4

    Add BBQ Sauce and Cheese

    During the last minute of cooking, brush the BBQ sauce over the patties and place a slice of pepperjack cheese on each patty. Cover to melt the cheese.

  5. 5

    Assemble the Burger

    Toast the burger buns. Place the BBQ cheeseburger on the bottom bun, top with bacon and fried onion straws, and cover with the top bun.

  6. 6

    Serve

    Serve immediately with additional BBQ sauce on the side if desired.

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