Peaches & Cream Recipe

Time15m

Serves4

honey whipped mascarpone

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Ingredients

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1
Prepare the Honey Whipped Mascarpone
In a mixing bowl, combine the mascarpone cheese, heavy cream, honey, and vanilla extract. Using a hand mixer or whisk, beat the mixture until soft peaks form and the mixture is light and fluffy.
2
Prepare the Peaches
Wash the peaches, remove the pits, and slice them into thin wedges.
3
Assemble the Dish
In serving bowls, layer the sliced peaches and top with generous dollops of honey whipped mascarpone. Drizzle a little extra honey on top if desired.
4
Serve
Enjoy immediately as a delightful dessert or snack!