Jul 09 2026
Restaurants›Redd's Biergarten›"pru Center" Sampler Recipe

"pru Center" Sampler Recipe

Inspired by Redd's Biergarten
Time2h
Serves6

Buffalo wings, potato pancakes, chicken fingers, mozzarella sticks

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Ingredients

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Buffalo Wings

Potato Pancakes

Chicken Fingers

Mozzarella Sticks

Method

Buffalo Wings

  1. 1

    Prepare the Chicken Wings

    Preheat the oven to 400°F (200°C). Rinse and pat dry the chicken wings.

  2. 2

    Make the Buffalo Sauce

    In a saucepan, melt the butter over low heat. Add hot sauce, garlic powder, and salt. Stir until combined.

  3. 3

    Bake the Wings

    Place chicken wings on a baking sheet and bake for 40-45 minutes, flipping halfway through.

  4. 4

    Coat with Sauce

    Toss the baked wings in the buffalo sauce and serve hot.

Potato Pancakes

  1. 5

    Grate the Potatoes and Onion

    Peel and grate the potatoes and onion using a box grater or food processor.

  2. 6

    Mix Ingredients

    In a bowl, combine grated potatoes, onion, eggs, flour, salt, and pepper. Mix until well combined.

  3. 7

    Fry the Pancakes

    Heat oil in a skillet over medium-high heat. Drop spoonfuls of the mixture into the skillet and flatten. Cook for 3-4 minutes per side until golden brown.

  4. 8

    Drain and Serve

    Remove pancakes from the skillet and drain on paper towels. Serve hot.

Chicken Fingers

  1. 9

    Prepare the Chicken

    Cut chicken breast into strips and season with salt and pepper.

  2. 10

    Set Up Breading Station

    Set up three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.

  3. 11

    Bread the Chicken

    Dredge chicken strips in flour, dip in egg, and coat with breadcrumbs.

  4. 12

    Fry the Chicken

    Heat oil in a frying pan over medium-high heat. Fry chicken fingers for about 6-8 minutes until golden brown and cooked through.

  5. 13

    Drain and Serve

    Remove from oil, drain on paper towels, and serve hot.

Mozzarella Sticks

  1. 14

    Prepare the Cheese

    Cut mozzarella cheese into sticks.

  2. 15

    Set Up Breading Station

    Set up three bowls: one with flour, one with beaten eggs, and one with breadcrumbs mixed with salt.

  3. 16

    Bread the Cheese

    Dredge cheese sticks in flour, dip in egg, and coat with breadcrumbs.

  4. 17

    Fry the Mozzarella Sticks

    Heat oil in a frying pan over medium-high heat. Fry mozzarella sticks for about 2-3 minutes until golden brown.

  5. 18

    Drain and Serve

    Remove from oil, drain on paper towels, and serve hot.

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