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Ingredients
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Wings
Sauce
Garnish
Method
Preparation
- 1
Prep the Wings
In a large bowl, combine the jumbo chicken wings with salt, black pepper, garlic powder, paprika, and baking powder. Toss the wings until they are evenly coated with the seasoning.
- 2
Preheat Oven
Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil or parchment paper for easy cleanup.
Cooking
- 3
Bake the Wings
Arrange the seasoned wings in a single layer on the prepared baking sheet. Bake in the preheated oven for 40-45 minutes, or until the wings are golden brown and crispy, flipping halfway through cooking.
- 4
Prepare the Sauce
In a small saucepan over medium heat, melt the unsalted butter. Once melted, add the buffalo sauce, honey, and garlic powder. Stir until well combined and heated through.
- 5
Coat the Wings
Once the wings are done baking, remove them from the oven and transfer them to a large bowl. Pour the prepared sauce over the wings and toss until they are fully coated.
Serving
- 6
Garnish and Serve
Garnish the wings with fresh parsley and serve with celery and carrot sticks on the side. Enjoy your Jumbo Party Wings!
