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Ingredients
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Burger and Fries
Method
Cooking Instructions
- 1
Prepare the Fries
Wash and peel the potatoes. Cut them into thin strips to make fries.
- 2
Fry the Potatoes
Heat oil in a deep fryer or large pot. Once hot, fry the potato strips until golden brown and crispy. Remove and drain on paper towels. Season with salt and pepper.
- 3
- 4
Add Cheese
Place the American cheese slices on top of the burger patty during the last minute of cooking to allow it to melt.
- 5
Assemble the Burger
Spread the secret sauce on the burger bun. Place the cooked burger with melted cheese on the bun and top with the other half of the bun.
- 6
Serve
Serve the burger alongside the freshly made fries.
