Bottomless Bloody Mary Bar Recipe
Tito's Vodka, assorted toppings
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Toppings
Method
Preparation of the Base
- 1
Mix the Base Ingredients
In a large pitcher, combine the Tito's Vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper. Stir well until all ingredients are fully combined.
- 2
Taste and Adjust
Taste the mixture and adjust the seasoning with more hot sauce or black pepper if desired.
Setting Up the Bloody Mary Bar
- 3
Gather Toppings
Prepare a selection of toppings by arranging the celery sticks, pickle spears, lemon wedges, olives, cooked bacon strips, cherry tomatoes, shrimp, hot pepper rings, and cheese cubes on a large platter.
- 4
Fill Glasses
Set up glasses with ice and pour the Bloody Mary mixture over the ice, filling each glass about 2/3 full.
- 5
Add Toppings
Invite guests to customize their Bloody Marys with their choice of toppings from the platter.
